Delhi’s recently been experiencing a gin craze but IMHO, most places haven’t really quite got the hang of it. Whilst some are shaking and stirring nothing short of magic. Here’s where you should be heading for your fill.

Juniper Bar

Image source: Andaz Delhi

Drink: Juniper has so much to try, but if you must pick one, go with the Timur flavoured gin. It'll remind you of the hills. 

PDA

Drink: Stirred Martini.

Ek Bar

Drink: Beeda Tonic (paan leaf + orange honey water + lime + tonic), City of Nizams (turmeric + orange syrup + Indian tonic).

Monkey Bar

Drink: Wow Ming.

Cocktails & Dreams Speakeasy

Drink: Fog Horn. The Red Snapper is not on the menu, but you can ask for it if you like things spicy.

Fig & Maple

Drink: Blue Pea G&T.

The Grammar Room

Image source: The Grammar Room

Drink: Infused G&Ts (Citrus and Hibiscus are delicious). The Grammar Room also plants a tree for every gin and tonic you drink so bottoms up, tree hugger.

Harry’s Bar & Cafe

Drink: Singapore Sling.

Bo Tai

Drink: Full Moon Festival. Beacuse you also gotta keep it interesting and Instagrammable.

Perch

Drink: Robbie Collins (sweet lime and gin) or the Lavender Fizz.

Fio Cookhouse

Drink: Vanilla Greyhound. This has citrus-y undertones.

The Piano Man Jazz Club

Drink: Monkey Gland (this has Absinthe too) or the more simple yet classic Gin Rickey.

Coast Cafe

Drink: Mango and Pepper G&T.